Thursday, April 30, 2015
Desserts - Best Big Fat Chewy Chocolate Chip Cookie
These cookies are the pinnacle of perfection! If you want a big, fat, chewy cookie like the kind you see at bakeries and specialty shops, then these are the cookies for you!
Wednesday, April 29, 2015
Tuesday, April 28, 2015
Monday, April 27, 2015
Pasta - Grandma Randolphs Noodles
Serve these rustic noodles in place of mashed potatoes with a Thanksgiving dinner, or put them in a turkey carcass soup the day after the feast. Allow a minimum of two hours after cutting for these noodles to dry.
Sunday, April 26, 2015
Meat And Poultry - The Ultimate Chili
Combine browned ground beef, tomatoes and kidney beans in a slow cooker in this chili seasoned with chili powder, cumin, basil and Worcestershire sauce.
Saturday, April 25, 2015
Blooming Blossom Painting Decoration Unstretch
5 Pics Blooming Plum Blossom Large Modern Art 100% Hand Painted Oil Painting On Canvas Wall Art Deco Home Decoration (Unstretch No Frame
Salad - Simple Potato Salad
There are only three ingredients - potatoes, eggs and mayonnaise. If you can boil water and stir, then you can whip up a batch of this simple potato salad for your next barbecue.
Herbs And Spices - Salmon With Pineapple Tomato Salsa
A very colorful, refreshing summer salmon dish that is full of flavor and a great way to use your garden tomatoes.
Friday, April 24, 2015
Pasta - St Louis Toasted Ravioli
The St. Louis style of preparing ravioli is unique and delicious. The ravioli is breaded, fried and served with marinara sauce and a sprinkling of Parmesan cheese.
Thursday, April 23, 2015
Seafood - Southern Apple Tuna Salad
Canned tuna is given a fresh lift with chopped apple, sweet pickle relish, and dill in this tuna salad recipe.
Side Dish - Southern Fried Green Beans
Five ingredients - canned green beans, bacon, sugar, salt and pepper - create this quick and easy side dish.
Wednesday, April 22, 2015
Desserts - Molasses Cookies
My Mom's recipe and one of my favorites. Spicy and chewy, they store well and can be frozen. Great for gift giving or shipping.
Tuesday, April 21, 2015
Breakfast And Brunch - Dees Dark Chocolate Granola
This crunchy peanut butter and chocolate granola is great for breakfast, or any time that a chocolate craving hits.
Monday, April 20, 2015
Desserts - Peanut Butter Chip Chocolate Cookies
Peanut butter chips are folded into a rich chocolate cookie dough and baked to perfection. Warning: these are so good you may be tempted to eat the entire batch.
Sunday, April 19, 2015
Painted Abstract Painting Decoration Stretched
Hand Painted Modern Abstract Oil Painting On Canvas Wall Art Deco Home Decoration 24x24 Inch Stretched Ready To Hang Free Shpping
Saturday, April 18, 2015
Bread - Pioneer Cut Dumplings From The 1800s
Pioneers didn't have much, but what they did have they made the best of. This is a cross between dumplings and noodles, uses only 4 ingredients and is a great comfort food. We have never modified it from the original recipe which has been passed in our family I think forever.
Soups Stews And Chili - Chef Johns Ham And Potato Soup
Cheese - Easy Baked Chicken Cordon Bleu
Easy recipe that tastes like you cooked all day. Chicken breasts are wrapped around ham and mozzarella cheese for a change in this version of the classic baked dish.
Friday, April 17, 2015
Thursday, April 16, 2015
Soups Stews And Chili - Stuffed Pepper Soup I
Browned ground beef is combined in this tomato based soup with chopped green peppers, cooked rice, beef bouillon, brown sugar and soy sauce.
Wednesday, April 15, 2015
Cheese - Quiche Supreme
Swiss cheese, Monterey Jack cheese and ham are married with green pepper and onions in a savory custard. This recipe makes 2 quiches.
Tuesday, April 14, 2015
Monday, April 13, 2015
Meat And Poultry - Chicken Pot Pie I
Sunday, April 12, 2015
Seafood - Authentic Paella
Paella is just about the most elegant one-dish meal anywhere, but surprisingly, it is not hard to make. This recipe has seafood and chicken, and those magical saffron threads that provide its fragrant flavor.
Saturday, April 11, 2015
Friday, April 10, 2015
Seafood - Scott Ures Clams And Garlic
So simple, but so good - steamed clams served in their own liqueur. Serve with a crusty Italian bread, or over pasta.
Sunday, April 5, 2015
Salad - Cool Cucumber And Avocado Salad
A hint of curry powder, lime juice and zest, and a bit of spice from hot pepper sauce add zing to this cooling, summery cucumber and avocado salad.
Pasta - Veal Chicken And Beef Canelloni
Homemade meat filled crepes covered with sauces and cheese and baked. Family favorite served with salad and crusty garlic bread.
Saturday, April 4, 2015
Meat And Poultry - Lamb Gosht Biryani
While this lamb and rice dish consumes time and effort, the pay-off is a delicious main dish featuring a variety of spices.
Friday, April 3, 2015
Appetizers And Snacks - Elegant Fig Appetizers With Goat Cheese And Almonds
This is a combination of several fresh fig appetizer recipes. The flavors of fresh figs, tangy goat cheese, salty almonds, sweet honey, and balsamic vinegar contrast to make these a delicious and very pretty appetizer. Arrange figs in a circle, tops facing in, for a flower effect and this will be a lovely addition to a bridal shower menu or any formal event.
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