Monday, June 29, 2015

Herbs And Spices - Meaty Thick Man Chili

Contrary to the title, it doesn't have men in it. However it is a man's best friend, it's thick, not as tomato-ey as most chili's. Best served with fresh bread.

Sunday, June 28, 2015

Seafood - Louisiana Shrimp And Eggs Gumbo

This recipe calls for shrimp, but can you use squirrel, rabbit, ham, chicken, or other game for this traditional Louisiana stew. It is delicious over rice, full of okra, peppers, tomatoes, onions, and celery.

Saturday, June 27, 2015

Painted Abstract Painting Decoration Stretched

Art Hand Painted Modern Abstract Oil Painting On Canvas Wall Art Deco Home Decoration 2 Pic/Set Stretched Ready To Hang

Friday, June 26, 2015

Soups Stews And Chili - Slow Cooked White Chili 2

An alternative to traditional chili, this white bean chili packs a punch with spices and green chilies.

Thursday, June 25, 2015

Seafood - Love Mussels

You will love these mussels cooked in a tomato sauce accented with garlic, shallots and capers.

Pasta - Baked Spaghetti I

Alhambra Nude
This hearty casserole features ground beef, onion, green pepper, tomatoes and mushrooms simmered into a sauce to layer with cooked spaghetti, Cheddar cheese and cream of mushroom soup. Top with Parmesan and bake for a people-pleasing main dish.

Wednesday, June 24, 2015

Salad - Green Pea Salad With Cheese

This easy pea salad has sweet, crunchy pieces of pickles, celery and peppers mixed with creamy bites of Cheddar cheese.

Tuesday, June 23, 2015

Salad - Yankee Salad

Orzo, a very delicate pasta, is tossed with a delicious cooked pineapple sauce, and then mixed with mandarin oranges, maraschino cherries, crushed pineapple, and whipped topping. Serves eight.

Thursday, June 18, 2015

Wednesday, June 17, 2015

Herbs And Spices - Bbq Spice Rub

This barbeque spice rub with brown sugar and paprika keeps best in the freezer.

Tuesday, June 16, 2015

Breakfast And Brunch - Quick Quiche

When you don't have the time to make a pastry crust, try this quick lunch idea. You may add any other goodies you like, such as ham, chicken, crab, shrimp or broccoli.

Sunday, June 14, 2015

Pasta - Pad Kee Mow Drunkards Noodles

This Thai-inspired rice noodle dish is seasoned with fish sauce, oyster sauce, and soy sauce. Red pepper flakes add a bit of heat, while barely cooked veggies add color and crunch.

Saturday, June 13, 2015

Cheese - Easy Sausage Strata

This layered breakfast casserole has cheese, eggs, and a whole lot of hearty goodness.

Breakfast And Brunch - Boston Brown Bread Iii

Molasses and brown sugar sweeten this bread made with whole wheat flour and buttermilk.

Friday, June 12, 2015

Desserts - Dessert Crepes

Essential crepe recipe. Sprinkle warm crepes with sugar and lemon, or serve with cream or ice cream and fruit.

Wednesday, June 10, 2015

Fruits And Vegetables - Rhubarb Bread Pudding

This bread pudding is enhanced with the tart flavor of fresh rhubarb and topped with walnuts.

Cheese - Great Garlic Bread

Blackpool Chatline
Italian bread is drenched in a butter and herb mixture, then loaded up with mozzarella cheese!

Tuesday, June 9, 2015

Breakfast And Brunch - Green Chile Spinach Quiche

You can add other meats or veggies to suite your taste, and this quiche can be baked with or without pie shells.

Monday, June 8, 2015

Herbs And Spices - Italian Beef Sandwiches

Beef rump slowly roasted with Italian seasonings until tender. Whenever these were on the menu, lines would form. Serve on crusty Italian bread.

Soups Stews And Chili - Hearty Ranch And Bacon Potato Soup

This thick and chunky soup is a great meal on a cold winter night! The ranch just gives it that little extra zing that is hard to put your finger on.

Sunday, June 7, 2015

Pasta - Healthier Worlds Best Lasagna

Healthier lasagna can still taste just as good as the original. Turkey sausage, ground turkey, and low fat mozzarella help make this satisfying dish just as tasty and better for you.

Friday, June 5, 2015

Bbq Grilling - Pie Iron Tacos

We love to make these tacos in our pie irons over the open fire when we are camping. I think they are better than real tacos!

Thursday, June 4, 2015

Meat And Poultry - Breaded Chicken Fingers

These garlicky, lightly breaded chicken strips just require a buttermilk marinade before a quick saute. Teamed with your favorite dipping sauce or served alone, these put store-bought chicken nuggets to shame.

Appetizers And Snacks - Creamy Pimento Cheese

This is the best pimento cheese you will ever have! Its creamy texture makes it excellent for sandwiches or for eating on crackers.

Tuesday, June 2, 2015

Herbs And Spices - Clam Sauce With Linguine

This is a super fast and easy recipe. One of my favorites. Linguine is tossed with a buttery clam and mushroom sauce. Fettuccine can also be used. Tastes even better with fresh baked rolls or French bread and a garden salad.

Side Dish - Green Beans With Blue Cheese

My sister-in-law gave me this great, simple recipe. Green beans are sauteed in bacon fat, then tossed with toasted nuts and crumbled blue cheese. Very rich and quite fattening, but great for holidays!